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Stop throwing away your stems and start brewing ‘em instead! Here’s how to make some delectable THC-infused tea. Much like the Great Buffalo, it’s possible to use every part of the marijuana plant — including those useless, useless stems that are always clogging your grinder and ruining your spliffs.  Doesn’t matter if it’s hot or cold, winter or summer, the process of pouring water over leaves to make a cozy beverage is nigh universal. So, stop throwing out those stems and start brewing ‘em instead! Here’s how. – Stems, ground or broken by hand (~ ¼ — ½ cup)
– Water (duh) (~3 cups)
– Any flavorings (i.e. How to Make Weed Tea From Your Leftover Stems

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